Eat It And Love It is written by 6 friends in Pittsburgh, PA - we have 2 vegetarians, 2 vegans, and 2 omnivores in our group. We don't make any money from the site and do the reviews for fun and to aid others when searching for the perfect spot to eat!
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Angkor is a Thai and Cambodian restaurant in the Green Tree area. The inside of the restaurant is very nicely decorated, the place is sparkling clean, and it is generally very quiet. There is a row of orchids filling the front windows, apparently in the summer they bloom. I have eaten here several times, though never very often. As a result I am always faced with a dilemma. Should I order the vegetarian green curry noodles again? I go there so rarely that I am craving them any time I go in. I’m not much of a work area eater; I generally pack a lunch instead of going out. But when its cold out and I need a warm meal, Angkor is great. I have ordered their food for take out and brought it back to work in the past, and probably will again. The vegetarian options on the menu are fairly broad. It states that any entrée can be ordered vegetarian. Their lunch combos consist of a spring roll, a soup, and an entrée. They have vegetarian spring rolls and a vegetarian soup, Lemon Grass soup. They also make wonderful freshly rolled spring rolls that are not fried. When ordered with tofu, the other option is shrimp, and they are made with a delightful light almost spongy tofu that tastes fantastic. The food is excellent and a giant lunch will set you back $10 or less. By the way the green curry is fantastic. I can’t say that enough.
Posted by Nate at November 29, 2005 07:19 PM